
Chives Seed Pod
Heaviest leaf for processing and freezing.
Best for markets demanding a thicker leaf for freezing, drying, or fresh use.
- Edible Flowers: Pull the florets apart and sprinkle on salads, dips, sauces, soups, stir-fries, and pizza. Great as an addition to potato salad. Flavor is of mild, sweet onion.
USDA Certified Organic.
Grow Port: Standard, Baby Green
Ideal Growing Temperature: 65–70°F
Seed to Harvest: Â 75 - 85 days
Additional Resources:Â
How to grow chives
Heaviest leaf for processing and freezing.
Best for markets demanding a thicker leaf for freezing, drying, or fresh use.
- Edible Flowers: Pull the florets apart and sprinkle on salads, dips, sauces, soups, stir-fries, and pizza. Great as an addition to potato salad. Flavor is of mild, sweet onion.
USDA Certified Organic.
Grow Port: Standard, Baby Green
Ideal Growing Temperature: 65–70°F
Seed to Harvest: Â 75 - 85 days
Additional Resources:Â
How to grow chives
Original: $3.50
-65%$3.50
$1.22Description
Heaviest leaf for processing and freezing.
Best for markets demanding a thicker leaf for freezing, drying, or fresh use.
- Edible Flowers: Pull the florets apart and sprinkle on salads, dips, sauces, soups, stir-fries, and pizza. Great as an addition to potato salad. Flavor is of mild, sweet onion.
USDA Certified Organic.
Grow Port: Standard, Baby Green
Ideal Growing Temperature: 65–70°F
Seed to Harvest: Â 75 - 85 days
Additional Resources:Â
How to grow chives
























